October 7, 2006
On a beautiful October day, we met Tim's friend John and his wife Jean at the Dungeness Crab and Seafood Festival in Port Angeles, Washington.


To quote a description on the Festival website, "Dungeness Crab is known around the world for its wonderful texture, its buttery flavor, and its rarity." I can attest to that - it's one of my favorite treats.

Tim and I started with a short hike along Dungeness Spit. After spending time at the Festival, the four of us took a ride up to Hurricane Ridge, to view the peaks of the Olympics, and topped our day off with dinner beside the Port Angeles Pier. It was a marvellous day, all 'round.

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